What can I sayPenny? Alaska King Crab and Angus Sirloin Baked potato heaped with sour cream , fresh made bacon bits and fresh chives, Mushrooms ,steamed broc and fresh baked French bread toasted with Garlic Butter and Chives, nothing like a meal built from scratch. For those who have never tried Alaska King Crab, go out and buy some, cook it up and live a little, you only live once.
Funny how some people can't understand why we never go out to restaurant to eat, like what would be the point? Whats even funnier is the fact that the little woman cooks in the best restaurant south of Winnipeg but for a really good meal she comes home. Go figure.
And get this last night the little woman said that I was cruel to force her to eat this way on our aniversity. What is a man to do?